| Agrostat 2022 - program |
Campus of La Doua, Claude Bernard Lyon 1 University, bâtiment Thémis
11 Avenue Gaston Berger, 69100 Villeurbanne, France |
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| DAY 1 |
Thursday, june 16th |
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Duration |
Time |
Topic |
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02:00 |
15:00 |
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Access to Agrostat space |
Time allocated for presenters willing to display their posters and/or load and test their oral presentation the day before the conference. |
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01:00 |
17:00 |
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General Assembly |
Open to all participants. Aiming at gathering input from participants about past activities and expected future activities of the Agro-Industry and Statistical Methods group. |
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18:00 |
End |
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20:00 |
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Gala diner (included in fees) |
Restaurant "Comptoir Chabert", 13/14 Quai Romain Rolland, Lyon |
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| DAY 2 |
Friday, june 17th |
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Duration |
Time |
Topic |
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00:10 |
08:45 |
Welcome message |
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Session 1 - chairman: Sébastien Lè |
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00:20 |
08:55 |
Oral 1 |
Bougeard Stéphanie, Bry Xavier, Verron Thomas, Niang Ndeye |
Combined-information criterion for clusterwise elastic-net regression. Application to omic data |
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00:20 |
09:15 |
Oral 2 |
Gonzales-Barron Ursula, Ellouze Mariem, Cadavez Vasco |
Optimising the Selection of Temperature Levels in the Experimental Design for the Determination of the Cardinal Parameters for Microbial Growth |
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00:20 |
09:35 |
Oral 3 |
Rogues Julien |
Combining incomplete cyclic design with composite central design to optimize pet food preferences assessment |
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00:20 |
09:55 |
Oral 4 |
Mokdad Cassandra, Périchon Sébastien, Waksman Lucile, Pineau Nicolas |
Use of factorial fractional design for consumer test and comparison between consumer mapping techniques (preference mapping and MDS-unfolding) in the context of coffee product development |
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00:30 |
10:15 |
Break |
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Session 2 - chairwoman: Stéphanie Bougeard |
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00:45 |
10:45 |
Keynote |
Adrien Guille |
Recent Advances in Natural Language Processing: Theory, Applications and Challenges |
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00:20 |
11:30 |
Oral 5 |
Dieye Alioune, Le Gouis Jacques, Viallis Bruno, Le Couviour Fabien, Jaillais Benoit |
Application of Deep Learning to phenotypic traits extraction from wheat kernels |
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00:20 |
11:50 |
Oral 6 |
Noel Muriel, Lè Sébastien, Lucet Noémie, Noël Yvonnick |
A touch of psychology to understand consumers: construction of a psychometric scale for the measurement of techno-affinity |
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00:27 |
12:10 |
Poster Teasers (9 x 3') |
3' introductory slides from each of the 9 poster presenters before the poster session |
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01:33 |
12:37 |
Lunch + poster session |
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Session 3 - chairman: Pascal Schlich |
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00:20 |
14:10 |
Oral 7 |
Peltier Caroline, Visalli Michel, Schlich Pascal, Cardot Hervé |
Analyzing Temporal Dominance of Sensations data with categorical functional data techniques |
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00:20 |
14:30 |
Oral 8 |
Llobell Fabien, Vigneau Evelyne, Qannari El Mostafa |
Multivariate data analysis and clustering of subjects in a Just about right task |
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00:20 |
14:50 |
Oral 9 |
Vigneau Evelyne, Paries Martin, Bougeard Stéphanie |
Relationships between intensity, Just-About-Right and liking variables using PLS-PM approach |
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00:20 |
15:10 |
Break |
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Session 4 - chairman: Nicolas Pineau |
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00:20 |
15:30 |
Oral 10 |
Rim Aboulaasri |
SensoMap: an interactive tool for sensory analysis develop with R {golem} |
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00:20 |
15:50 |
Oral 11 |
Mahieu Benjamin, Qannari El Mostafa, Schlich Pascal |
Using ASCA to analyze CATA data |
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00:10 |
16:10 |
Closure session and announcement of Agrostat 2024 |
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16:20 |
End |
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List of posters |
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3' introductory slides for each poster |
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1 |
Bertrand Noémie, Palczak Julie |
Cosmetic specificities in sensory evaluation and statistical analysis - Study case of deodorant products |
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Elisa Palmas, Farkas Zsuzsa, Jozwiak Akos |
Applying a text mining software for emerging risk identification in the food chain |
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Mahieu Benjamin, Qannari El Mostafa, Schlich Pascal |
Relating the liking scores to CATA data using multiblock PLS-regression |
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Cheng Yue, Butler Francis, Mousavi Zeinabossadat, Pennone Vincenzo |
The investigation of sanitizer resistance genes in listeria monocytogenes Isolated from different food processing facilities |
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Caroline Peltier, Benoit Jaillais , Mohamed Hanafi |
Output convergence versus divergence of multiblock methods |
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Claeys-Bruno Magalie, Sergent Michelle, Guedj Sacha |
Quality by Design: principle and Design Space construction methods in the context of Design of Experiments |
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Pedrosa Mariana, Heleno Sandrina, Carocho Marcio, Barros Lillian |
Olive leaf extracts as natural preservatives in foods: nutritional, chemical and physical analysis in quark cheese |
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Coelho-Fernandes Sara, Rodrigues Gisela, Faria Ana Sofia, Cadavez Vasco, Gonzales-Barron Ursula |
A Dynamic Model of the Survival of Staphylococcus aureus in a Non-Ready-to-Eat Sausage During Maturation |
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Michele Ricci,Flavia Gasperi, Pietro Franceschi |
Application of ASCA framework on the analysis of food production process |
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